Restaurant & Catering Association have developed and designed the “Sustainability Accreditation (for a) Greener Environment (SAGE) to recognise and celebrate hospitality professionals and their businesses who uphold the highest standards of green, renewable practices in the hospitality industry.
Supporting and actively pursuing Corporate Social Responsibility (CSR) Practices
Using appropriate recycling, reusing and waste management processes to lessen the impact on the environment
Actively reducing operating costs through water and energy
Delivery: Online
Duration: Up to 2 hours
Undertaking training with the national hospitality peak body has benefits
R&CA are a nationally recognised Registered Training Organisation that provides accredited and non-accredited training across Australia
Providing the training online, you are able to access the content and assessments when it suits you. Easy to access and complete in your own time
The Training Department team are always here to help. Speak directly to a hospitality industry trainer to ask questions or talk through the requirements of assessment.
Please call us for further information: 1300 722 878
The skill set can take up to 18 hours to complete.
You will have access to the course and training for 3 months.
We have a team of trainers and assessors who are here to help you through your training. Please call 1300 722 878 and ask for the Training Department
In some states, it is a requirement to undertake updated training every 5 years. Please check with your local state for more information.
Start your microcredential today!
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