Microcredential Content

Restaurant & Catering have teamed up with Sydney Water to offer business owners and managers in New South Wales the opportunity to undertake this Free Microcredential course that will help them gain a better understanding of how to sustainably manage water usage and wastage in their business. The course content is as follows:

  • 1

    Welcome To - Sustainable Hospitality Training Program - Sydney Water

    • Welcome - Microcredential Overview

  • 2

    Module 1 - Managing Food Waste

    • Managing Food Waste

    • Managing Food Waste Quiz

  • 3

    Module 2 – Disposing Of Waste

    • Disposing Of Waste

    • Disposing Of Waste Quiz

  • 4

    Module 3 - Managing Used Cooking Oil

    • Managing Used Cooking Oil

    • Managing Used Cooking Oil Quiz

  • 5

    Module 4 – Cleaning Practices

    • Cleaning Practices

    • Cleaning Practices Quiz

  • 6

    Module 5 - How The Wastewater System Works

    • How The Wastewater System Works

    • How The Wastewater System Works Quiz

  • 7

    Module 6 - Saving Water

    • Saving Water

    • Saving Water Quiz

  • 8

    Module 7 – Compliance

    • Compliance

    • Compliance Quiz

  • 9

    Module 8 - Treatment Equipment – choosing/installing/maintaining

    • Treatment Equipment

    • Treatment Equipment Quiz

    • Completing Your Course

  • 10

    Business Resources

    • Resources

    • Video Links

  • 11

    Congratulations

    • We Would Appreciate Your Feedback

    • Well Done!